The ChatRoom Restaurant Menu

Noodles and shrimps

Noodles and chickens

Noodles and beef meat balls

Noodles, shrimps, mussels, crab stick and scallops

Spicy shrimps, spicy crab, cucumber inside. Yellow tail and avocado outside with sweet and spicy sauce

Spicy crab, spicy scallop, cucumber inside, eel and avocado outside

Crab, cucumber, avocado inside. Tuna and avocado outside

Crab, cucumber, avocado inside. Assorted seafoods and avocado outside

Spicy crab, spicy scallop, spicy tuna, avocado inside. Spicy scallop, spicy tuna, spicy yellowtail, avocado outside

Crab, shrimps, cucumber inside. Salmon, yellowtail and avocado outside

Choice of dark meat or white meat. Serve with steam rice

Choice of dark meat or white meat. Serve with steam rice

Choice of dark meat or white meat. Serve with steam rice

Choice of dark meat or white meat. Serve with steam rice

Serve with steam rice

Serve with steam rice

Serve with steam rice

Serve with steam rice

Choice of dark meat or white meat. Serve with steam rice

Choice of dark meat or white meat. Serve with steam rice

5 pieces shrimps an mix vegetable tempura. Serve with steam rice

Rice noodles stir fry with carrots and yellow onions topped with green onions, cilantros, beansprouts and peanuts

Rice noodles stir fry with snow peas, broccoli and yellow onions

Serve with steam rice. Slice beef, seasoning mix with Asian spices, mints, cilantros, yellow onions, green onions and cucumbers

Mix vegetables stir fry with rice and beefs

Mix vegetable stir fry with rice, beefs and chickens

Mix vegetable stir fry with rice chickens and shrimps

Mix vegetable stir fry with rice, beef and shrimps

Mix vegetable stir fry with rice, beefs, chickens and shrimps

Stir fry broccoli, asparagus, carrots, bamboo, yellow onions, bell pepper, cabbage, snow peas with coconut milk. Serve with steam rice

Stir fry broccoli, carrots, bamboo, yellow onions, bell pepper, cabbage, snow peas cooked in a red panang curry sauce. Serve with steam rice

Stir fry broccoli, carrots, bamboo, yellow onions, bell pepper, cabbage, snow peas and asparagus cooked with red massaman curry sauce. Serve with steam rice

Crispy fried shrimps with a creamy sweet and spicy sauce topped with green onions and sesame seeds

Crispy fried chuck chickens with a creamy sweet and spicy sauce topped with green onions and sesame seeds

Beef stir fried with broccoli and bamboo in chinese brown sauce. Serve with steam rice

Deep fried chickens breaded stir with house special sauce and sprinkle of sesame seeds. Serve with steam rice

Stir fried chickens with onions, zucchini, carrots, bell peppers and peanuts in Chinese brown sauce slightly mild to perfection. Serve with steam rice

Stir fried chickens breast with bamboo slice and broccoli in a Chinese brown sauce. Serve with steam rice

Stir fried chickens with bamboo, snow peas, onions, cabbage, zucchini, carrots, bell peppers and peanuts in Chinese brown sauce slightly mild to perfection. Serve with steam rice

Sautéed fat noodles with broccoli, onions, snow peas topped with authentic Chinese brown sauce

Stir fried bamboo, carrots, onions, bell peppers, snow peas, cabbage and broccoli with coconut milk cooked with authentic Thai Szechuan sauce. Serve with steam rice

Special thai seasonings drizzles with stir fried bamboo, snow peas, bell peppers, onions, carrots, cabbage and broccoli for a tasty crunch. Serve with steam rice